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    Sangria


    Source of Recipe


    Gourmet Magazine

    List of Ingredients




    1 orange. sliced thin
    1 lemon, sliced thin
    2 T superfien granulated sugar
    1 bottle chilled red wine
    1/2 C cognac
    1/4 C Crand Manier or Cointreau (orange flavored liquor)
    2 T orange juice
    1 C chilled club soda
    ice cubes

    Recipe



    In a bowl, muddle (HUH???) the orange, amd lemon slices with the sugar. Add the red wine. cognac, orange liquor and orange juice. Stir until sugar is dissolved.
    Transfer to a punch bowl until ready to serve. Then add seltzer and ice cubes.
 

 

 

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