1/2 cup sugar
1/4 cup packed light brown sugar
1/4 cup margarine, softened
1 teaspoon vanilla extract
1 large egg white
1 cup flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup miniature chocolate chips
Recipe
Preheat oven to 375 degrees. Mix sugars, margarine, vanilla and egg white
in large bowl. Stir in flour, baking soda and salt. Stir in chocolate chips. Drop by rounded teaspoonfuls about 2 inches apart onto an ungreased baking sheet. Bake about 8 to 10 minutes or until golden brown. Cool slightly on baking sheet; remove from sheet and cool on wire rack.