Crockpot Pulled-Pork Fajitas
Source of Recipe
CindyMN
Recipe Introduction
8.5 Points
List of Ingredients
1 2½ pound pork boneless loin roast
1 medium onion -- thinly sliced
2 cups barbecue sauce
¾ cup salsa
3 tablespoons chili powder
1 tablespoon Mexican seasoning
9 flour tortillas
Recipe
Remove excess fat from pork. Place pork in 3½ to 6 quart slow cooker; arrange onion on top. Mix remaining ingredients except tortillas; pour over pork. Cover and cook on low heat setting 8 to 10 hours or until pork is very tender. Remove pork; place on large plate. Use 2 forks to pull pork into shreds. Pour sauce into bowl; stir in pork. Spoon filling onto tortillas; roll up.