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    CHICKEN SPAGHETTI


    Source of Recipe


    Weight Watchers

    Recipe Introduction


    ¼ OF PAN = 4 POINTS

    List of Ingredients




    • ¼ CUP ONION – FINELY CHOPPED
    • ¼ CUP BELL PEPPER – CHOPPED
    • 1 CUP BOILING WATER
    • 1 PACKAGE RANCH DRESSING DRY MIX
    • 1 CAN (4 OZ) CANNED SLICED MUSHROOMS
    • 1 CAN ROTEL TOMATOES
    • 8 OZ. CHOPPED – COOKED CHICKEN BREAST
    • 2 CUPS COOKED SPAGHETTI
    • 3 OZ VELVEETA LIGHT

    Recipe



    SAUTE ONIONS AND PEPPERS IN SPRAYED SKILLET. ADD WATER AND RANCH DRESSING. STIR. ADD REMAINING INGREDIENTS. HEAT TO MELT CHEESE. MIX IN NOODLES AND PUT IN 8 X 8 SPRAYED PAN. BAKE AT 400 FOR 25 MINUTES.

 

 

 

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