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Graham Pecan Pie

Source of Recipe


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List of Ingredients



• Graham Cracker Crumbs (1C)
  
• Baking Powder (1tsp)
  
• Chopped Pecans (1C in crust + 1/2 C on topping)
  
• Sugar (1C)
  
• Egg Whites (3)
  
• Vanilla (1tsp)
  
• Cool whip (16oz)
  






Instructions



1. Beat Egg whites until stiff
   
   
2. Beat in sugar, vanilla and baking powder
   
   
3. fold in Graham Cracker Crumbs & 1C Pecans
   
   
4. Pour into greased pie plate (9 in.)
   
   
5. Bake at 350F for 30 min.
   
   
6. Cool
   
   
7. Top with whipped cream
   
   
8. Sprinkle 1/2 cup pecans on top of whipped cream
   
   
9. Regrigerate and serve
   
   



RECIPE CONTINUES

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