Oatmeal Cookies
Source of Recipe
U/K
List of Ingredients
1 C flour, sifted
1/2 tsp baking soda
1 tsp salt
1.5 C quick cooking oats
2 egg whites, slightly beaten
1/4 tsp cinnamon
1 c brown sugar
1/3 c oil
1/2 c skim milk
1 tsp vanilla extract
1 c seedless raisinsRecipe
Preheat oven to 375. Sift together flour, baking soda, salt, and cinnamon/
Stir in the oats. Combine egg whites, brown sugar, oil, milk, vanilla, and
raisins and add to flour mixture. Mix well. Drop batter a teaspoon at a
time onto an oiled cooking sheet. Bake 12 to 17 minutes, depending on
texture desired. Shorter baking time results in a chewy soft cookie, the
longer time in a crisp one. Yield 1 dozen.
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