RATTLESNAKE BARBECUE SAUCE
List of Ingredients
Makes about 3 cups.
1-1/2 cups ketchup
1/2 cup prepared chili sauce
1/4 cup prepared steak sauce
3 Tbsp. dry mustard
2 Tbsp. prepared horseradish
1 Tbsp. molasses
1 Tbsp. red wine vinegar
1 Tbsp. minced jalapeno chile pepper
1 Tbsp. garlic juice (or use fresh garlic)
1 Tbsp. Tabasco sauce, if desired
Whisk first 10 ingredients in bowl. Add hot pepper sauce to taste. (Can be prepared up to 1 week in advance. Cover and chill. Bring to room temperature to serve.)
Recipe