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    Macaroni Salad for 100


    Source of Recipe


    rc

    List of Ingredients






    100 Servings

    6 lb Fully cooked ham, cubed
    6 lb Macaroni, cooked & drained
    3 lb Shredded cheddar cheese
    2 Bags, frozen peas, thawed
    2 bn Celery, chopped (12 cups)
    2 lg Onions, chopped (2 1/2 cups)
    2 cn Pitted ripe olives, drained

    DRESSING
    2 qt Mayonaise
    1 Bottle western or French
    1/4 c Vinegar
    1/4 c Sugar
    1 c Light cream
    1 1/2 ts Onion salt
    1 1/2 ts Garlic salt
    1 ts Salt
    1 ts Pepper


    Combine first 7 ingredients. Combine all dressing ingredients; pour over the ham mixture and toss. Refrigerate.

    Recipe
 

 

 

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