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    Cool Apple Pie


    Source of Recipe


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    List of Ingredients





    1 graham cracker pie crust
    1 (21 oz.) can apple pie filling
    1 (8 oz.) carton Cool Whip
    1/2 t. cinnamon
    1/2 c. chopped nuts (optional)

    In a large mixing bowl, gently fold together whipped topping, apple pie filling, cinnamon and nuts. Spoon into pie crust, mounding filling toward center. Cover with plastic wrap and freeze overnight. To serve, do not thaw.

    Recipe
 

 

 

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