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Maple Bean Pie




Source of Recipe


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List of Ingredients






4 tablespoons butter
2 tablespoons flour
3 large eggs, beaten lightly
1 cup evaporated milk
1 tablespoon real maple syrup
1 teaspoons allspice
1 teaspoons cinnamon
½ teaspoons salt
1 cup brown sugar
2 16-ounce cans of Bush Original Baked Beans, drained and mashed
1 large deep dish pre-made pie crust


Directions


Preheat the oven to 350°. In a small sauce pan over low heat melt the butter. Stir in the flour and mix until blended. Set aside. In a large bowl lightly beat the eggs. Whisk in the evaporated milk, maple syrup, allspice, cinnamon and salt. Add the brown sugar and mix until well blended. Add the mashed beans and mix until well blended. Pour the mix in the pie crust. Bake the pie on a baking sheet for about 1 hour and 15 minutes or until a toothpick inserted in the middle comes out clean.
Yield: 8 servings


Recipe