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Cheesy Chicken Tetrazini




Source of Recipe


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List of Ingredients





1 med green pepper
4 to 6 oz chopped fresh mushrooms
dash of lemon pepper
1 small stewed chicken (shredded)
1 sm. pkg. of cooked spaghetti
1 to 1 1/2 lb. sliced american cheese
Parmesan/Romano cheese



Saute green pepper and mushrooms in bacon grease or olive oil with lemon pepper. Mix with chicken. Take 9 X 13 or 2 smaller ones and layer meat mixture, spaghetti, american cheese and repeat until dish is filled about 3 layers and top with thickened chicken broth and Italian cheeses. Cook uncovered for about 1/2 hour at 325°. Casserole can also be frozen and cooked at a later date.


Recipe