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Sow Dumplings

List of Ingredients




1 Lb. sausage
2 medium onions, chopped
Pie crust



Recipe



Make the sausage into 12 balls and brown, cooking thoroughly. Wrap the balls in dough made from pie crust. Bake at 400 degrees for 10 minutes. While the dumplings are baking, saute' onions until lightly brown in the sausage grease. Add flour to make gravy and pour over the top of the dumplings.