Oatmeal Cookies
List of Ingredients
1 cup raisins
5 tablespoons warm water
1 cup sugar
1 cup shortening
2 eggs
2 teaspoons vanilla
2 cups flour
2 cups quick cooking rolled oats
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup chopped dates
1 cup chopped pecans
Preheat oven to 375 degrees. Place raisins in a small bowl with warm water; set aside.
In a large bowl, cream sugar and shortening with an electric mixer. Add eggs and vanilla; whip until light and fluffy.
With a large spoon, stir in flour, oats, salt, baking soda, cinnamon and nutmeg. Drain water from raisins; combine water with batter. Add raisins, dates and pecans; mix well.
Drop by spoonfuls onto an ungreased cookie sheet. Bake 8 to 10 minutes.
Makes approximately 4 dozen cookies.
Recipe
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