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CHERRY CHOCOLATE COBBLER




Source of Recipe


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List of Ingredients





Makes 6 servings

11/2 cups flour

1/2 cup sugar

2 tsps. baking powder

1/2 tsp. salt

1/4 cup butter

6 ozs. Nestle's semisweet chocolate morsels

1/4 cup milk

1 egg

21-oz. can cherry pie filling

1/2 cup nuts, finely chopped

Preheat oven to 350 degrees. In a large bowl combine flour, sugar, baking powder, salt and butter. Cut with a pastry blender until crumbs are size of large peas. Melt over hot (not boiling) water, semisweet chocolate morsels. Remove from heat and cool slightly at room temperature (about 5 minutes). Add milk and egg to melted chocolate and mix well. Blend chocolate into flour mixture. Spread cherry pie filling in bottom of 2-quart casserole. Drop chocolate batter randomly over cherries. Sprinkle with chopped nuts. Bake 40 to 45 minutes. Serve with heavy cream


Recipe