Email to TRISH Recipe Categories: Trish's HOME PAGEAPPETIZERS BBQ Beauty BEVERAGES BIGPOTCOOKING BREAD BreadMachine BREAKFAST CAKESandPIES CANDY CANNINGANDPRESERVING CarePackages CASSEROLES Cheesemaking CHILI Christmas Cocktails COOKIES CraftRecipes CROCKPOT DESSERTS DIABETIC DoggieTreats DutchOvenCooking EGGS ETHNIC FISHandSEAFOOD FreezerRecipes FRUIT IceCream JAMSandJELLIES KITCHENGIFTS KitchenTipsandHints KITTYFOOD KOPYKAT MakeYourOwnMixes MARINADES MEATS PASTA PASTRIES PICKLESandRELISHES PIZZA POULTRY RICE SALADandDRESSING Salsa SANDWICHES SAUCES SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN WildBirdFood WildGame PERSIMMON ROLL Source of Recipe ? List of Ingredients 1 c. persimmon pulp 1/2 c. nuts, chopped 1 c. sugar 1 box graham crackers, crushed 1 to 1 1/2 c. mini-marshmallows Mix all ingredients together. Shape into a log type roll and wrap in waxed paper. Chill for 2 to 3 hours and slice. Note: Kids love this one. Recipe