TAMALE BALLS
Source of Recipe
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List of Ingredients
1 lb. pork sausage
1 lb. ground meat
1/2 c. flour
1 1/2 c. cornmeal
3/4 c. V-8 juice
2 tbsp. chili powder
2 tbsp. cumin
1 tbsp. Tabasco sauce
1 tsp. salt
Combine all ingredients and roll into balls. Cook on low heat 45 minutes to 1 hour.
SAUCE:
5 c. V-8 juice
2 tbsp. cumin
2 tbsp. chili powder
1 tsp. Tabasco sauce
Mix all sauce ingredients together and pour over Tamale Balls. Bake balls about 15 minutes at 350 degrees before putting sauce over them.
Recipe