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    BIG RED ICE CREAM

    List of Ingredients




    Yields 3 quarts

    * 2-liter bottle Big Red

    * 2 14-ounce cans sweetened condensed milk

    * 14-ounce can evaporated milk

    * 10-ounce carton sliced frozen strawberries, thawed

    Combine all ingredients in ice cream freezer and freeze according to manufacturer's instructions.

    Nutritional analysis per 1/2 cup serving: 174 calories, 4 grams fat, 31 grams carbohydrates, 4 grams protein, 16 milligrams cholesterol, 70 milligrams sodium, 21 percent of calories from fat.

    Recipe
 

 

 

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