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    PANCAKE SYRUP

    List of Ingredients







    3 cups sugar
    1 1/2 cup water
    3 Tbs molasses
    1 tsp vanilla
    2 tsp butter flavoring
    1 tsp maple extract

    Bring all ingredients to a boil, stirring frequently until all the sugar dissolves (a good rolling boil). Turn off the burner, serve hot over pancakes and waffles; store left overs in old syrup bottles in the refrigerator. Warm syrup in the microwave in a glass measuring cup.

    Recipe
 

 

 

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