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Ultimate Meat Loaf




Source of Recipe


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List of Ingredients






Makes 6 to 8 servings

2 pounds ground beef

1 ½ pounds ground pork

1 pound ground veal

1 large onion, finely chopped

1 small carrots, grated

2 ribs celery, finely chopped

4 garlic cloves, minced

2 tablespoons Dijon mustard

¼ cup finely chopped fresh flat-leaf parsley

2/3 cup bread crumbs

1 tablespoon salt

1 teaspoon black pepper

2 large eggs

3 tablespoons ketchup

Combine the meat, onion, carrots, celery, garlic, mustard, parsley, bread crumbs, salt and pepper in a large mixing bowl. With your hands, mix until well-blended. Add the eggs to the mixture and blend well. Press the mixture firmly into a loaf and refrigerate for one hour.

Heat the oven to 350 degrees. Place the meat loaf in a roasting pan and spread the ketchup all over the top. Bake for 1½ hours and serve with roasted asparagus and cheesy mashed potatoes


Recipe