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    Cilantro-Nut Mash


    Source of Recipe


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    List of Ingredients







    1 cup chopped fresh cilantro
    ¼ cup grated Parmesan cheese
    ½ cup chopped pecans
    2 cloves garlic, minced
    ¼ cup olive oil
    2 tablespoons smooth goat cheese
    Kosher salt to taste

    Directions:

    Combine cilantro, cheese, pecans and garlic in a food processor. Process by pulsing and gradually adding oil. Add goat cheese, and season with salt, processing until slightly smooth. Makes 1 cup.

    Note: Spread this rich concoction on grilled fish and chicken, or add it to cooked rice to make a great side dish for lamb chops. Fold it also into buttermilk biscuit batter for savory biscuits to go with fried chicken or steaks.

    Recipe
 

 

 

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