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    Hidden Valley Ranch Dressing


    Source of Recipe


    ?

    List of Ingredients






    15 Saltines
    2 cups Dry minced parsley flakes
    1/2 cup Dry minced onion
    2 tablespoons Dry dill weed
    1/4 cup Onion salt
    1/4 cup Garlic salt
    1/4 cup Onion powder
    1/4 cup Garlic powder

    Salad Dressing:

    1 tablespoon Mix
    1 cup Mayonnaise
    1 cup Buttermilk

    Put crackers through blender on high speed until powdered. Add
    parsley, minced onions, and dill weed. Blend again until
    powdered. Dump into bowl. Stir in onion salt, garlic salt, onion
    powder, and garlic powder. Put into container with tight-fitting
    lid.

    Store dry mix at room temperature for 1 year. Makes 42 1
    tablespoon servings. To use mix--Combine mix, mayonnaise,
    and buttermilk.

    Yield: 1 pint

    Recipe
 

 

 

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