Email to TRISH      

Hot Roll Mix Recipes

This basic mix can be used in all sorts of rolls and breads, both sweet and savory. Use this mix in the following recipes: Pan Rolls, Crescent Rolls, Cinnamon Rolls, Butterscotch Butter Balls, Big Soft Pretzels, Orange Butterflake Rolls, Swedish Cinnamon Twists, Tatonuts (doughnuts), Mary's Honey-Walnut Swirl Bread, Cream Cheese Swirls

List of Ingredients



20 cups (5 pounds) unbleached flour or all-purpose flour
1 1/4 cups sugar
4 teaspoons salt
1 cup instant nonfat dry milk


Combine all ingredients in a large bowl. Stir together to distribute evenly. Put in a large airtight container. Label with date and contents. Store in a cool, dry place. Use within 6-8 months.

Yield: about 22 cups Homemade Hot Roll Mix.



Recipe