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    Sour Cream Potato Chip Chicken


    Source of Recipe


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    List of Ingredients






    1 20 ounce bag regular salted potato chips, crushed
    1 16 ounce container of sour cream
    2 1/2 pounds chicken tenderloins
    butter flavored cooking spray
    1 tablespoon garlic powder or granulated garlic
    1/2 cup butter
    salsa

    Preheat oven to 450F. Place sour cream in a medium bowl. Dip chicken tenderloins in sour cream, then coat with potato chips. Place coated chicken on greased cookie sheet. Bake chicken 5 minutes, then reduce heat to 375F. and bake 10 to 12 minutes. While chicken is baking, melt butter; add garlic powder. Return oven to 450F. and brush garlic butter over each piece of chicken and bake for an additional 5 minutes or until chicken is golden brown. Serve with salsa if desired.

    Recipe
 

 

 

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