Email to TRISH      

Recipe Categories: Trish's HOME PAGEAPPETIZERS BBQ Beauty BEVERAGES BIGPOTCOOKING BREAD BreadMachine BREAKFAST CAKESandPIES CANDY CANNINGANDPRESERVING CarePackages CASSEROLES Cheesemaking CHILI Christmas Cocktails COOKIES CraftRecipes CROCKPOT DESSERTS DIABETIC DoggieTreats DutchOvenCooking EGGS ETHNIC FISHandSEAFOOD FreezerRecipes FRUIT IceCream JAMSandJELLIES KITCHENGIFTS KitchenTipsandHints KITTYFOOD KOPYKAT MakeYourOwnMixes MARINADES MEATS PASTA PASTRIES PICKLESandRELISHES PIZZA POULTRY RICE SALADandDRESSING Salsa SANDWICHES SAUCES SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN WildBirdFood WildGame

Horseradish-Cilantro Tomato Vinaigrette




Source of Recipe


?


List of Ingredients




Horseradish is often overlooked as a viable hot and spicy ingredient. However, any one who has ever eaten something prepared with a healthy helping of horseradish will attest to its hot and potent powers!

Recipe







1/2 cup fresh roma tomatoes, peeled and seeded

1 tablespoon vinegar

2 teaspoons prepared horseradish

1 teaspoon honey

2 tablespoons tomato paste

1 tablespoon fresh cilantro, minced

1/4 teaspoon black pepper

1 teaspoon Dijon-style mustard

1/4 teaspoon habanero powder

1/2 cup olive oil

Combine all of the ingredients except the olive oil in a blender jar. Blend until smooth. While the blender is still running, slowly add the olive oil until the dressing is well combined and thick. Cover and leave at room temperature.

Yield: 1 1/4 cups