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    Maliblue salad


    Source of Recipe


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    List of Ingredients




    Dressing:

    Balsamic vinaigrette
    Makes about 2 cups
    6 tablespoons Steen's cane syrup
    3 tablespoons balsamic vinegar
    6 tablespoons white vinegar
    1 cup extra-virgin olive oil
    1 1/2 teaspoons minced garlic
    1/4 to 1/2 teaspoon freshly ground black pepper
    Combine all ingredients. Blend well.

    Malibleu salad:

    Makes 1 to 2 servings
    3 cups lettuce, baby California mix
    2 tablespoons toasted sesame seeds
    1 tablespoon chopped walnuts
    1 tablespoon finely chopped sundried tomato
    1/4 cup balsamic vinaigrette (see preceding recipe)
    2 tablespoons crumbled blue cheese
    Place all ingredients except blue cheese in large mixing bowl. Toss well to coat leaves with dressing. Mound in chilled bowl and top with blue cheese.

    Recipe
 

 

 

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