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    Old World Deli German Potato Salad


    Source of Recipe


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    List of Ingredients




    4 lbs red potatoes
    1/2 to 1 med. onion, chopped
    2-3 slices bacon, crisply fried and crumbled
    1 TBS chopped fresh parsley
    1 TBS Salt
    1/2 tsp pepper
    1/3 c white vinegar
    1 TBS water
    1/2 c veg. oil
    1/3 c beef stock
    1/2-1 tsp sugar

    boil potatoes until almost done. remove skins, slice thinly, (1/8 to 1/4" thick), and place in baking pan. Mix other ingred. Toss over warm potatoes to coat. Bake 275 about 30-40 min. Serve

    Recipe
 

 

 

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