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    Dairy Queen Onion Rings


    Source of Recipe


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    List of Ingredients





    2 Vidalia onions
    2 cups flour
    2 cups fine cracker crumbs
    2 cups white corn meal
    2 cups buttermilk
    1 cups water
    4 cups Crisco oil -- (or enough for your personal fryer)

    Slice onions 1/2-inch thick
    Do not use the very small rings, save those for chopped onions.
    Add buttermilk and water in a large bowl.
    Coat rings one at a time with buttermilk
    Add flour to bowl
    Now gently dip the same ring into buttermilk again, and then coat with corn meal.
    Fry in hot oil until golden
    Drain using paper towels.

    Recipe
 

 

 

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