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Peanut butter granola bars




Source of Recipe


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List of Ingredients





Makes 10 bars

1 1/2 cups rolled oats
1/2 cup oat bran
1/4 cup dry nonfat milk powder
1/2 cup raisins
1/3 cup honey
1/4 cup peanut butter
1/3 cup extra-light olive oil (or vegetable oil)
1/2 teaspoon vanilla extract
1 egg

Preheat oven to 350 degrees. Lightly grease a 9-inch square pan.

In a large bowl mix the oats, oat bran and dry milk. Add the raisins and mix well again, making sure the raisins are separated.

In a small saucepan, combine the honey, peanut butter, oil and vanilla extract. Over very low heat, stir the honey mixture well for a few moments. Do not let the mixture get hot; you only want to raise the heat a little so the ingredients will combine easily. Take the saucepan off the heat, add the egg and mix well.

Pour the honey mixture over the oat mixture and with a wooden spoon blend well until all the dry ingredients are moistened.

Pour the oat mixture into the prepared pan and distribute the mixture somewhat evenly. Bake the granola bars for 20 minutes
.
Score into bars with the edge of a spatula. Let the bars cool in the pan, then invert them onto a plate and cut through to separate. Store in an airtight container.


Recipe