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STRING BEAN BUNDLE

List of Ingredients






SERVES: 6

1 pound fresh string beans
1 cup oil

1 cup flour

salt and cracked black pepper to taste

eggwash (1 egg, ½ cup milk, ½ cup water, blended)
1 bunch green onions
pinch of thyme

pinch of basil

2 cups oil

1 cup Parmesan cheese








Recipe



In a heavy bottom saute pan, heat oil over medium high heat. Season flour with thyme, basil, salt and pepper. Tie bundles of six green beans with green onion pieces into a knot. Dip beans into eggwash, then into flour shaking off all excess. Deep fry until golden brown on both sides. Remove to drain board and keep warm.

Can add different herbs or mustards to add a twist.