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    BEAN AND VEGGIE BURGERS


    Source of Recipe


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    List of Ingredients







    1 (15-ounce) can kidney (or other) beans, rinsed and drained
    1/2 cup uncooked oats
    1/2 cup chopped fresh mushrooms
    1/4 cup chopped onion
    1/2 cup shredded carrot
    1/2 cup chopped red bell pepper
    1 garlic clove, minced
    2 tablespoons ketchup
    3/4 teaspoon salt

    To serve: lettuce leaves, tomato slices, hamburger buns, additional ketchup and mustard


    The Process Preheat the broiler.

    Combine beans, oats, mushrooms, onion, carrot, pepper, garlic, ketchup and salt in a food processor. Pulse, using the metal blade; do not purée.

    Shape the mixture into 4 patties.

    Place the patties on a greased broiler pan. Broil 4 to 6 inches from the heat for about 10 minutes, turning once.

    Serve on hamburger buns with lettuce, tomato slices, ketchup and mustard.

    Recipe




 

 

 


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