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    Smoked Venison Sausage and Rice

    Source of Recipe

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    List of Ingredients

    5 (6-inch) links smoked venison sausage, finely diced
    1 finely diced green bell pepper
    1 finely diced medium onion
    1 teaspoon minced garlic
    1 (28-ounce) can chopped tomatoes
    2 cups uncooked jasmine rice
    3 cups water
    Cajun seasoning to taste


    Place all ingredients except Cajun seasoning in a Dutch oven or heavy pot. Cover and cook on stove over low heat about 25 minutes or until rice is done. Season to taste with Cajun seasoning. Makes 6 servings.

    Recipe


 

 

 


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