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    My Ratatouille


    Source of Recipe


    My recipe variation


    Recipe Introduction


    Servings: 4
    WW Pts: 1
    Add Grilled boneless skinless chicken breast for a filling light meal.


    List of Ingredients


    • Eggplant 1 medium (chinese or regular)
    • Squash 1 medium
    • Green Pepper 1 medium
    • Onion 1 small
    • Zucchini 1 medium
    • Garlic cloves 4 - diced
    • 1 can diced tomatoes (with any additional seasonings desired)
    • Salt and Pepper to taste
    • Pam Olive oil - 2 sprays
    • Italian seasoning 2 tsp


    Instructions


    1. Thick chunk vegetables.
    2. Spray saucepan with Pam.
    3. Add vegetables, canned tomatoes and seasonings.
    4. Simmer until vegetables at your desired consistency.


    Final Comments


    You can use fresh tomatoes in the summer time. Just chunk them up and discard any "peelings" afterwards.
 

 

 

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