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PEPPER AND PARSLEY LOGS




List of Ingredients



• 1 PACKED HIDDEN VALLEY ORIGINAL RANCH DRESSING MIX
  
• 8 OUNCE SOFTENED CREAM CHEESE
  
• 2 TEASPOONS EACH CRACKED PEPPER AND CHOPPED FRESH PARSLEY
  






Instructions



1. COMBINE DRESSING MIX AND CREAM CHEESE.
   
2. DIVIDE IN HALF, CHILL UNTIL FIRM.
   
3. ROLL INTO TWO 1 1/2" LOGS, COATING ONE WITH PEPER AND THE OTHER WITH PARSLEY.
   
4. WRAP IN PLASTIC WRAP, CHILL.
   
5. 2 LOGS
   SOURCE: HIDDEN VALLEY FAMILY FAVORITES