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HERBED CHEESE DIP

Recipe Introduction


THIS DIP TASTES BETTER THAN THOSE EXPENSIVE DIPS SOLD IN THE SUPERMARKETS.





List of Ingredients



• 1 ( 8 OUNCE ) SOFTENED CREAM CHEESE
  
• 1/4 CUP MILK
  
• 1 TABLESPOON SOUR CREAM
  
• 1 TABLESPOON FRESH MINCED PARSLEY
  
• 1 TEASPOON GRATED PARMESAN CHEESE
  
• 1 TEASPOON OLIVE OIL
  
• 1 TEASPOON LEMON JUICE
  
• 1 TEASPOON SOFTENED MARGARINE OR BUTTER
  
• 3/4 TEASPOON GARLIC POWDER
  
• 1/2 TEASPOON DRIED TARRAGON, OR FRESH TARRAGON
  
• 1/4 TEASPOON CELERY SEEDS
  
• 1/8 TEASPOON DILL WEED OR FRESH DILL
  
• ASSORTED FRESH VEGETABLES
  






Instructions



1. IN A MIXING BOWL COMBINE CREAM CHEESE, MILK, SOUR CREAM, PARSLEY, PARMESAN CHEESE, OLIVE OIL, LEMON JUICE, MARGARINE, GARLIC POWDER, TARRAGON, CELERY SEEDS AND DILL WEED MIXING WELL TO COMBINE ALL INGREDIENTS. COVER AND REFRIGERATE UNTIL READY TO USE.
   
   
2. SERVE WITH FRESH VEGETABLES OR ASSORTED CRACKERS.
   
   






Final Comments


ENJOY!