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    TO DIE FOR CHEESE DIP


    List of Ingredients


    • 8 OUNCE SOFTENED CREAM CHEESE
    • 1 CUP MAYONNAISE
    • 1 BUNDLE GREEN ONIONS SLICED
    • 1/2 CUP BACON, COOKED AND CRUMBLED
    • 2 CUPS MONTEREY JACK CHEESE, SHREDDED
    • 12 RITZ CRACKERS CRUMBLED


    Instructions


    1. COMBINE TOGETHER CREAM CHEESE, MAYONNAISE, ONIONS, 1/2 OF THE BACON BITS AND MONTEREY JACK CHEESE, MIXING WELL. TOP WITH CRACKER CRUMBS AND REMAINING BACON.
    2. MICROWAVE FOR 5 MINUTES ON HIGH OR UNTIL BUBBLY.
    3. SERVE WITH RITZ CRACKERS.


 

 

 


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