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ORIGINAL RANCH DRUMMETTES




List of Ingredients



• 1 PACKED HIDDEN VALLEY ORIGINAL RANCH DRESSING MIX
  
• 1/4 CUP VEGETABLE OIL
  
• 24 CHICKEN DRUMMETTES , ABOUT 2 POUNDS
  






Instructions



1. PREHEAT OVEN TO 425°.
   
2. COMBINE DRESSING MIX AND OIL IN A LARGE BOWL.
   
3. ADD DRUMMETTES, TOSS WELL TO COAT.
   
4. ARRANGE ON RACK PLACED IN FOIL LINED BAKING PAN.
   
5. BAKE FOR 25 MINUTES. TURN DRUMMETTES OVER AND BAKE AN ADDITIONAL 20 MINUTES.
   
6. 24 DRUMMETTES
   SOURCE: HIDDEN VALLEY FAMILY FAVORITES
   
7. SPICY HOT VARIATION: ADD 2 TABLESPOONS RED PEPPER SAUCE TO DRESSING MIXTURE BEFORE COATING.
   
8. SERVING SUGGESTION: DIP COOKED DRUMMETTES IN PREPARED HIDDEN VALLEY ORIGINAL RANCH SALAD DRESSING.