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CHOCOLATE JAVA DREAMS




List of Ingredients



• 1 TABLESPOON INSTANT COFFEE GRANULES
  
• 2 TABLESPOONS HOT WATER
  
• 1 1/2 CUPS SWEET SOFTENED BUTTER
  
• 1 CUP CONFECTIONERS' SUGAR
  
• 3 CUPS FLOUR
  
• DASH SALT
  
• ***DRIZZLING ICING***
  
• 1 CUP SEMI SWEET CHOCOLATE CHIPS
  
• 1 TABLESPOON SHORTENING
  






Instructions



1. PREHEAT OVEN TO 350°.
   
2. COMBINE COFFEE AND HOT WATER IN A SMALL BOWL AND STIR UNTIL COFFEE IS DISSOLVED. SET AIDE.
   
3. COMBINE BUTTER AND CONFECTIONERS' SUGAR IN A LARGE MIXING BOWL. BEAT ON MEDIUM SPEED, SCRAPING BOWL OFTEN UNTIL CREAMY ABOUT 2 TO 3 MINUTES. ADD COFFEE MIXTURE AND CONTINUE TO BEAT UNTIL WELL MIXED ABOUT 1 MINUTE. REDUCE TO LOW AND ADD FLOUR AND SALT. BEAT UNTIL WELL MIXED 2 TO 3 MINUTES.
   
4. SHAPE DOUGH INTO 1" BALLS AND PLACE ON AN UNGREASED COOKIE SHEET. FLATTEN TO 2" ROUNDS WITH BOTTOM OF A GREASED AND FLOURED GLASS. BAKE FOR 11 TO 13 MINUTES OR UNTIL SET. COOL COMPLETELY.
   
5. MELT CHOCOLATE CHIPS AND SHORTENING IN A DOUBLE BOILER UNTIL SMOOTH. DRIZZLE OVER COOLED COOKIES.