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PEANUT BUTTER BUTTER COOKIES




List of Ingredients



• 1/2 CUP BUTTER
  
• 1/2 CUP PEANUT BUTTER
  
• 2 CUPS SEMI SWEET CHOCOLATE CHIPS
  
• 1 CUP BROWN SUGAR
  
• 1/2 CUP SUGAR
  
• 2 EGGS
  
• 2 TABLESPOONS LIGHT CORN SYRUP
  
• 2 TABLESPOONS WATER
  
• 2 1/2 CUPS FLOUR
  
• 1 TEASPOON BAKING SODA
  
• 1/2 TEASPOON SALT
  
• 2 TEASPOONS VANILLA
  






Instructions



1. PREHEAT OVEN TO 350°.
   
2. CREAM BUTTER, PEANUT BUTTER, BROWN SUGAR, SUGAR BEATING UNTIL COMBINED. ADD EGGS, CORNSYRUP, WATER AND VANILLA, BEAT UNTIL BLENDED WELL.
   
3. SIFT TOGETHER FLOUR, BAKING SODA AND SALT AND ADD TO CREAMED MIXTURE, MIXING WELL TO BLEND. STIR IN CHOCOLATE CHIPS.
   
4. DROP COOKIES ON BAKING SHEET IN HEAPING TABLESPOONFULS 2 TO 3" APART AND BAKE 12 TO 14 MINUTES DEPENDING ON YOUR OVEN.