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PEANUT BUTTER DROPS (10*)




List of Ingredients



• 1 CUP LIGHT CORN SYRUP
  
• 1/2 CUP SUGAR
  
• 1 CUP PEANUT BUTTER( DO NOT USE RDUCED FAT OR GENERIC BRANDS FOR THIS RECIPE) I SOMETIMES USE THE CHUNKY
  
• 1 TEASPOON VANILLA
  
• 4 TO 5 CUPS CORNFLAKES
  






Instructions



1. IN A LARGE SAUCEPAN, BRING THE CORN SYRUP AND SUGAR TO A BOIL. ADD PEANUT BUTTER. REMOVE FROM HEAT AND STIR IN VANILLA AND CORNFLAKES.
   
2. DROP BY HEAPING TEASPOONFULS ONTO WAXED PAPER AND LET SET. STORE IN AN AIRTIGHT CONTAINER.
   
3. 6 1/2 DOZEN