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POWDERED SUGAR COOKIES




List of Ingredients



• 1 CUP POWDERED SUGAR
  
• 1 EGG
  
• 1/2 CUP MARGARINE OR BUTTER
  
• 2 CUPS FLOUR
  
• 1/2 TEASPOON CREAM OF TARTAR
  
• 1/2 CUP SHORTENING
  
• 1/2 TEASPOON BAKING SODA
  
• 1 TEASPOON VANILLA
  






Instructions



1. PREHEAT OVEN TO 350°.
   
2. CREAM MARGARINE, SHORTENING, CREAM OF TARTAR AND POWDERED SUGAR.
   
3. ADD EGG,FLOUR AND BAKING SODA. ADD VANILLA AND MIX WELL. CHILL DOUGH IN REFRIGERATOR.
   
4. ROLL DOUGH INTO BALLS THEN ROLL IN GRANULATED SUGAR. FLATTEN WITH BOTTOM OF GLASS.
   
5. PLACE ON COOKIE SHEET AND BAKE APPROXIMATELY 8 MINUTES, OR UNTIL LIGHTLY BROWNED.
   
   






Final Comments


YOU CAN DOUBLE THE RECIPE, BUT DON'T DOUBLE THE CREAM OF TARTAR.

ENJOY!