Email to VICKEY KOTWICA      

Recipe Categories: VICBOOP's HOME PAGE20MINUTE--QUICK--RECIPES ANGELFOODCAKES APPETIZER----SPREADS APPETIZER---DIPS APPETIZERS BETTYCROCKER----DESSERTS BETTYCROCKER---MAINMEALS BETTYCROCKER--BREAKFAST BISCOTTI BISQUICK--RECIPES BREAD BREAKFAST BRUNCH BUNS CAKES CANDY CASSEROLES CHEESECAKE CHICKEN CHRISTMAS COFFEECAKES COOKIES COOKING--------REFERENCES COOLSALADS CREPES CROCKPOT DESSERT---PARFAITS DESSERT--PIES DESSERTS DESSERTS---MOUSSE DIABETIC DRINKS ETHNIC FLAVORED------BUTTERS FROSTINGS FROZENTREATS FRUIT FRUITTOPPINGS HOLIDAY HOUSEHOLDTIPS ICECREAM ITALIAN JAMSandJELLIES LOWFAT MAINCOURSE MASTERMIXES MEATS MISCELLANEOUS MUFFINS PASTA PASTRIES PIES PIZZA POUNDCAKES PUDDINGS QUICHES QUICKBREADS RICE SALADandDRESSING SANDWICHES SAUCES SCONES SEAFOOD SHERBETS SIDEDISHES SMOOTHIES SNACKCAKES SNACKS SOUPSandSTEWS SUBSTITUTIONS TRIFLE VEGETARIAN YEASTBREADS

TEXAS ARMADILLO COOKIES




List of Ingredients



• 1 CUP SUGAR
  
• 1 CUP BROWN SUGAR PACKED
  
• 1/2 CUP BUTTER OR MARGARINE
  
• 1 1/2 CUPS PEANUT BUTTER
  
• 4 1/2 CUPS ROLLED OATS
  
• 1/4 TEASPOON VANILLA
  
• 3 EGGS
  
• 2 TEASPOONS BAKING SODA
  
• 1 1/2 CUPS BUTTERSCOTCH CHIPS
  
• 1/2 CUP SLICED ALMONDS OR NUTS OF YOUR CHOICE
  






Instructions



1. PREHEAT OVEN TO 350°.
   
2. MIX TOGETHER THE OATS AND BAKING SODA AND SET ASIDE.
   
3. MIX SUGARS, MARGARINE, PEANUT BUTTER UNTIL SMOOTH. BEAT IN EGGS AND VANILLA.
   
4. ADD OAT MIXTURE AND STIR WELL (THE DOUGH WILL BE STIFF). ADD BUTTERSCOTCH AND NUTS.
   
5. ROLL ABOUT 1 TABLESPOON OF DOUGH INTO A BALL AND FLATTEN SLIGHTLY ONTO A GREASED BAKING SHEET. BAKE ABOUT 12 MINUTES.
   
6. 7 DOZEN