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HOT SPICED CHERRY CIDER




List of Ingredients



• 3 1/2 QUARTS APPLE CIDER
  
• 2 CINNAMON STICKS
  
• 2 PACKAGES ( 3.4 OUNCES) CHERRY FLAVORED GELATIN
  






Instructions



1. IN A 4, 5 OR 6 QUART CROCKPOT, MIX TOGETHER THE APPLE CIDER AND CINNAMON STICKS. HEAT ON "HIGH" 3 HOURS. STIR IN CHERRY FLAVORED GELATIN. KEEP ON "HIGH" 1 MORE HOUR AND ALLOW GELATIN TO DISSOLVE. TURN TO "LOW" TO KEEP WARM.
   
2. SERVE DIRECTLY FROM CROCKPOT.