STRAWBERRY CHEESECAKE PIE
List of Ingredients
- 2 CUPS FRESH STRAWBERRIES, SLICED
- 1/4 CUP TOASTED CHOPPED ALMONDS
- 1 TABLESPOON SUGAR
- 9" GRAHAM CRACKER CRUST
- 8 OUNCE PACKAGE SOFTENED CREAM CHEESE
- 2 CUP COLD MILK DIVIDED
- 3.4 OUNCE PACKAGE INSTANT VANILLA PUDDING
Instructions
- IN A MIXING BOWL, COMBINE STRAWBERRIES, ALMONDS AND SUGAR. POUR INTO PIE CRUST.
- IN A MIXING BOWL, BEAT CREAM CHEESE UNTIL SMOOTH, GRADUALLY ADD 1/2 CUP OF MILK, ADD PUDDING MIX AND REMAINING MILK. BEAT FOR 1 MINUTE OR UNTIL WELL BLENDED. POUR OVER STRAWBERRIES. COVER AND REFRIGERATE FOR 2 HOURS OR UNTIL SET, OR OVERNIGHT.
- 8 SERVINGS SOURCE: TOH'S QUICK COOKING, MAY/JUNE,2OOO
|
|