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TROPICAL FRUIT CREAM PIE




List of Ingredients



• 2 CUPS COLD MILK
  
• 1 ( 3.4 OUNCE) PACKAGE INSTANT COCONUT CREAM PUDDING MIX
  
• 1 CAN TROPICAL FRUIT SALAD, DRAINED ( 15 1/4 OUNCE)
  
• 1/2 CP FLAKED COCONUT TOASTED
  
• 9" GRAHAM CRACKER CRUST
  






Instructions



1. BEAT TOGETHER MILK AND PUDDING MIX FOR APPROXIMATELY 2 MINUTES OR UNTIL SMOOTH. LET STAND UNTIL SLIGHTLY THICKENED, ABOUT 2 MINUTES. ADD WELL DRAINED FRUIT AND COCONUT, MIXING WELL.
   
   
2. POUR INTO CRUST. REFRIGERATE UNTIL SET.
   
   
3. 6 TO 8 SERVINGS SOURCE: TOH'S QUICK COOKING, MAY/JUNE 1999
   
   






Final Comments


DELICIOUS AND VERY TASTY.