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CAFE LADYFINGER DESSERT

OH, SO DELICIOUS.





List of Ingredients



• 2 ( 3 OUNCE EACH ) LADYFINGERS, SPLIT AND SEPARATED
  
• 1 CUP FRESHLY BREWED STRONG COFFEE, AT ROOM TEMPERATURE, DIVIDED
  
• 8 OUNCE SOFTENED CREAM CHEESE
  
• 2 CUPS COLD MILK
  
• 2 ( 4 SERVING EACH ) INSTANT VANILLA PUDDING MIX
  
• 8 OUNCE COOL WHIP TOPPING THAWED DIVIDED
  






Instructions



1. BRUSH CUT SIDES OF LADYFINGERS WITH ABOUT 1/4 CUP OF COFFEE. PLACE ON BOTTOM AND UP SIDES OF A 2 QUART SERVING GLASS BOWL.
   
2. BEAT CREAM CHEESE AND REMAINING 3/4 CUPS OF COFFEE IN A LARGE BOWL WITH AN ELECTRIC MIXER UNTIL SMOOTH. GRADUALLY BEAT IN MILK UNTIL SMOOTH. ADD PUDDING MIXES BEATING UNTIL WELL BLENDED. GENTLY STIR IN 1/2 OF THE WHIPPED TOPPING. SPOON INTO PREPARED BOWL, COVER AND REFRIGERATE 1 HOUR OR UNTIL READY TO SERVE. TOP WITH REMAINING WHIPPED TOPPING.
   
3. SERVES 12
   
4. PS: IF YOU LIKE YOU CAN LAYER THE LADYFINGERS WITH THE FILLING TO MAKE A NICER PRESENTATION.
   






Final Comments


THIS IS ANOTHER VERSION OF TIRAMISU.