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PINA COLADA CREAM




List of Ingredients



• 1 ( 8 OUNCE CAN) CRUSHED PINEAPPLE IN JUICE
  
• 1 CUP COLD MILK
  
• 1/4 TEASPOON RUM EXTRACT
  
• 1 ( 4 SERVING ) JELLO VANILLA INSTANT PUDDING AND PIE FILLING
  
• 1 ( 8 OUNCE TUB ) COOL WHIP, THAWEDD
  
• 1 CUP ANGEL FLAKE COCONUT
  






Instructions



1. IN A LARGE BOWL, POUR PINEAPPLE JUICE, MILK AND RUM EXTRACT. ADD PUDDING MIX, BEAT WITH A WIRE WHISK 1 TO 2 MINUTES. LET STAND 5 MINUTES. GENTLY STIR IN 2 CUPS COOL WHIP, COCONUT AND DRAINED PINEAPPLE.
   
2. SPOON INTO INDIVIDUAL DESSERT DISHES OR SERVING BOWL. GARNISH WITH REMAINING WHIPPED TOPPING. SERVE IMMEDIATELY, OR STORE IN REFRIGERATOR UNTIL READY TO SERVE.
   






Final Comments


DELICIOUS!