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    CRANBERRY BUTTER


    List of Ingredients


    • 1/2 CUP SOFT BUTTER
    • 2 TABLESPOONS CRANBERRY SAUCE


    Instructions


    1. COMBINE THE INGREDIENTS TOGETHER. STORE IN REFRIGERTOR OR ROLL IN PLASTIC WRAP AND FREEZE.
    2. SERVE OVER SWEET POTATOES, WAFFLES, HAM OR TOAST.


 

 

 


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