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SAGE BUTTER




List of Ingredients



• 1/2 CUP SWEET SOFTENED BUTTER
  
• 1/2 CUP MINCED FRESH SAGE LEAVES
  






Instructions



1. CREAM TOGETHER THE BUTTER AND SAGE MIXING WELL TO COMBINE.
   
2. COVER AND REFRIGERATE AT LEAST 3 HOURS.
   
3. WONDERFUL ON SEAFOOD, CHICKEN, FRESH GREEN BEANS OR HOT BISCUITS.