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SEAFOOD BUTTER




List of Ingredients



• 1/2 CUP SOFTENED BUTTER
  
• 2 TEASPOONS GRATED ONION
  
• 1 1/2 TEASPOON OLD BAY SEASONING
  






Instructions



1. MIX THE BUTTER WITH THE ONION AND OLD BAY SEASONING UNTIL COMBINED. COVER AND CHILL 8 HOURS. YOU CAN ROLL IN PLASTIC WRAP AND PLACE IN A ZIP LOCK BAG AND FREEZE.
   
2. SERVE ON ANY SEAFOOD OR ON A BAKED POTATO.