WHIPPED EVAPORATED MILK TOPPING
List of Ingredients
- 1 CUP NESTLE C ARNATION EVAPORATED MILK
- 1/4 TO 1/2 CUP CONFECTIONERS' SUGAR
- 1 TEASPOON VANILLA
Instructions
- POUR EVAPORATED MILK INTO A SMALL MIXER BOWL, PLACE BEATERS INTO MIXTURE. FREEZE FOR ABOUT 30 MINUTES OR UNTIL ICE CRYSTALS FORM AROUND EDGE OF BOWL.
- BEAT ON HIGH SPEED FOR 1 MINUTE OR UNTIL VERY FROTHY. GRADUALLY ADD SUGAR AND VANILLA, CONTINUE BEATING FOR 2 MINUTES OR UNTIL MIXTURE IS STIFF.
- SERVE IMMEDIATELY SPOONED OVER FRESH FRUIT OR YOUR FAVORITE DESSERT.
- VARIATIONS:
FOR WHIPPED TOPPING USING CARNATION EVAPORATED LOW FAT OR FAT FREE MILK. SUBSTITUTE 1 TABLESPOON LEMON JUICE FOR VANILLA, FOLLOW RECIPE FOR WHIPPED TOPPING.
- FOR WHIPPED CARNATION EVAPORATED MILK THAT HOLDS UP TO 30 MINUTES. SPRINKLE 1 TEASPOON GELATIN OVER 2 TABLESLPOONS WATER IN SMALL MICROWAVE BOWL, LET STAND FOR 2 MINUTES.
MICROWAVE ON HIGH FOR 40 SECONDS, STIR. LET STAND FOR AN ADDITIONAL 2 MINUTES OR UNTIL DISSOLVED. POUR 1 CUP EVAPORATED MILK INTO DISSOLVED GELATIN INTO SMALL MIXER BOWL, FOLLOW RECIPE FOR WHIPPED TOPPING.
SERVE IMMEDIATELY OR COVER AND REFRIGERATE FOR UP TO 30 MINUTES.
- 4 1/2 CUPS
|
|